Case Studies
|
04 February 2022

Creating the world’s lightest seafood can

By Trivium Communications
Trivium
News contact
Tiffany Schlarman
Tiffany Schlarman
Global Marketing Communications Director
mail_outline

With support from our R&D Centre, Trivium’s aluminium can plant in Cuxhaven, north Germany, succeeded in producing the world’s lightest aluminium seafood can.

The shaped Dingley can achieves a wall thickness of 0.170mm – a significant advance over its nearest competitor at 0.215mm. Despite being extremely light in weight, it retains the stability of a standard can and may be fitted with an Easy Open® ring-pull lid.